The best vanilla cupcakes ever
Last year, whilst surfing the internet (‘trying to reach its end’ as hubby would put it), I stumbled upon this ‘Billy’s Vanilla, Vanilla Cupcakes’ recipe and copied it to my […]
View ArticleEaster cookie nests
This year I wanted to make something different for Easter and to counterbalance the huge amount of chocolate some people get :P These cookies are fab but I discovered that […]
View ArticleBerry irresistible buttercream
You know when something sticks to your mind and you just can’t let go? This is the case with both the recipe and the method of making this buttercream. Several […]
View ArticleFrangelico and banana blondies
As weird as it may sound, I don’t like the banana-dark chocolate combo. On the other hand, there’s something about bananas, white chocolate and nuts that I simply adore! That […]
View ArticleTarte tatin
I love fruity desserts and this one, besides being dead easy to make, results in a gorgeous pie! I don’t follow a recipe per se because quantities depend on how […]
View ArticlePecan and honey cake
This cake is SO GOOD! I cannot urge you enough to make it. I myself have postponed making it for a while because I had to make inverted sugar (see […]
View ArticleOatmeal chocolate and raisin cookies
I found this recipe on All Recipes (thank you, Norma MacMillan – whoever you are!) when I was looking for an American style oatmeal biscuit. Well, let’s call them cookies […]
View ArticleApple and butterscotch cupcakes
These cupcakes turned out super moist and fluffy, and the butterscotch buttercream balanced out the tartness of the Granny Smith apples perfectly :) So moreish that everyone came for seconds […]
View ArticleDulce de leche cookie bars
I had a huge stash of dulce de leche of all kinds in my fridge: Argentinian (sugar, milk and glucose), Brazilian (sugar and milk) and cooked sweetened condensed milk. So […]
View ArticleNutella cheesecake
Hello there! It’s been a long, long time. But this recipe makes up for it without a doubt, yeah? NUTELLA CHEESECAKE BASE 200g Oreo crumbs 100g unsalted butter In a food processor, […]
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